Indonesia has a variety of traditional culinary delights that taste very delicious to eat. One of the traditional delicacies is Lentog Tanjung. This culinary has been around since the 1970s, which is located around the Tanjung Village, Kudus, Central Java Province. Previously, these traditional food vendors sold food by hawking food around with a pole. […]
Tag Archives: Sayur Lodeh
Indonesia has a delicious culinary diversity. Some of the delicious culinary delights are called sayur lodeh. What are Sayur Lodeh ? And how does the traditional Indonesian food called sayur lodeh taste? Sayur lodeh is a vegetable dish made with coconut milk, especially in Central Java. Sayur lodeh has various variations in the seasonings, some […]


