Nasi Jangkrik Daun Jati is a delicious food from Kudus with side dishes of buffalo meat combined with spicy and savory spices. It’s delicious to eat for breakfast or lunch while it’s still warm with a pack of teak leaves which has a delicious aroma, which will certainly really spoil the tongue of the audience […]
Tag Archives: Indonesian Food From Kudus
01
Jun
Jun
Indonesia has a variety of Soto variants. Soto is a very delicious and famous traditional food in Indonesia. One of the Soto variants is Soto Buffalo. From the name of the food, buffalo soup clearly uses buffalo meat as a food ingredient. Soto Kerbau has a clear sauce filled with rice, vegetables such as bean […]
29
May
May
Indonesia has a variety of traditional culinary delights that taste very delicious to eat. One of the traditional delicacies is Lentog Tanjung. This culinary has been around since the 1970s, which is located around the Tanjung Village, Kudus, Central Java Province. Previously, these traditional food vendors sold food by hawking food around with a pole. […]