Indonesia has various types of sambal. Why do citizens from these countries like to eat chili even though it tastes spicy? It is a common fact that Indonesians cannot live without chili sauce. Almost all typical dishes of the archipelago are given additional spicy, solid chili sauce. It’s no wonder that foreign diaspora must admit […]
Tag Archives: Sambal
Indonesia has some delicious food in every region. One of those delicious foods is called Pempek Sambal. The food called Pempek is certainly no stranger to Indonesia. This Palembang specialty is also present in Jambi with a different taste. The ingredients for making it are made of mackerel fish added with vinegar and delicious flavorings. […]
Sambal is a complementary addition to some of Indonesia’s delicious culinary delights. Indonesians in general are accustomed to eating food using chili sauce. The use of sambal is of course a characteristic of Indonesian culinary delights. Indonesia has a variety of processed chili sauce. Among the many kinds of chili sauce, some of them are […]
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