Titi corn (jagung titi) is a typical culinary food originating from East Nusa Tenggara, especially in the eastern part of Flores Island such as in Solor, Adonara, Alor, and Lembata. It is named Titi corn because the processing of the corn kernels is pinned on a rock. Corn Titi or Patei Silaita is a culinary […]
Category Archives: Food
Budaya INDONESIA, Food, INDONESIA, Tour & Travelling
Delicious and Addictive Traditional Flores Food and Drinks
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Nov
Nov
Long hidden in the shadows of its more famous neighbor in Bali, the island of Flores has emerged as a unique destination on its own. Not only Flores in the province of East Nusa Tenggara, the staging point for your adventures to Komodo Island, Flores is also blessed with abundant wonders such as the Three […]
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Nov
Nov
Moke is a typical drink from the island of Flores which is made from palm trees (palm trees) and palm. This drink has many names such as liqueur, dewe, and moke. But the name that is most familiar and characterizes the island of Flores is Moke. Moke is a symbol of custom, brotherhood and association […]