Pempek is a typical Indonesian culinary origin from Palembang, South Sumatra Province. Pempek is a food made from the basic ingredients of fish and flour. This type of food can be eaten as a snack, a side dish during an event, or a filling meal. The soft pempek mixed with the sweet and slightly spicy […]
Author Archives: ASEAN
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Dec
Dec
Who doesn’t love satay? Sate or satay in almost all of Indonesia we find various types of satay. Sate itself is meat that has been cut into small pieces or in such a way that is then stuck on a bamboo stick. The skewered satay is grilled on wood charcoal and covered with peanut sauce. […]
Mengapa paspor indonesia tidak banyak diberikan visa Gratis diseluruh negara-negara maju? Nyatanya, bagi orang indonesia, mengajukan surat ijin masuk Visa menuju negara maju seperti ke negeri inggris tidaklah mudah. Bahkan dari hasil rangking paspor terkuat dunia yang dikeluarkan passportindex dan Indonesia harus puas di posisi 132 dengan total 58 negara bebas visa. Hal ini menandakan […]