There are several types of food typical of Simalungun, one of which is Nabokatur Dayok or chicken (Dayok) which is arranged regularly (Nabinatur). The definition of “arranged” that is how to cut the body parts of chickens that are organized and arranged in a place like a chicken arrangement while still alive. Dayok Nabinatur is […]
Category Archives: Food
17
Feb
Feb
Andaliman or also known as Batak pepper is one of the must-have cooking spices for the Batak people. Not only in Indonesia, andaliman is also very commonly used as a spice in Indian, Chinese, Tibetan, Nepalese and Thai cuisine. Abroad, andaliman is more familiarly called Sichuan pepper. Well, just like other herbs, Batak pepper turned […]
14
Feb
Feb
When Christmas Eve arrives, Indonesian Christian communities usually provide special special dishes. Karo is a roast pork. These snacks are more delicious because the seasoning and tenderness of the meat are perfectly combined. If you don’t live in North Sumatra, it doesn’t mean you can’t taste it. With the karo roast pork recipe below, you […]