Indonesia has a variety of traditional foods that are healthy and refreshing for the body. One of them is named Dadiah. Dadiah is a traditional food of Fermented Milk from West Sumatra. Dadiah can be called as the yoghurt of the Minangkabau people. Dadiah is a kind of food in the form of yogurt but […]
Author Archives: ASEAN
25
Sep
Sep
Indonesia has a variety of delicious snacks. One of those delicious snacks is called Sala Lauak. Sala Lauak is a traditional snack food that uses the basic ingredients of rice flour with fish filling and the shape of this snack is brownish yellow round. This food has a spicy taste. There are several Padang restaurants […]
25
Sep
Sep
Indonesia has a variety of delicious traditional culinary delights. One of the delicious culinary delights is Gulai Masin Ikan. Gulai Masin Ikan is a variant dish of curry with the main ingredient being fish. The fish used can be both seawater and freshwater fish, but the ones commonly used include tuna, mackerel, snapper, and goldfish. […]