Tag Archives: Indonesian Traditional Food

The difference between Gado-Gado, Lotek, Ketoprak and Karedok

Indonesia has diversity in each region. But there are areas in Indonesia that have almost similar traditional foods. One of the traditional foods is gado-gado, lotek, ketoprak and karedok. This traditional food is food sprinkled with peanut sauce. Here Indonesiar.com provides brief information about gado-gado, lotek, ketoprak, karedok and pecel to add to your insight. […]

Have You Ever Tried Making Food Named Soto Padang

INDONESIAR.COM

West Sumatra Province is one of the places that is famous for its culinary delights. Like other areas in Indonesia that have special dishes in the form of soto, there is also a typical Padang soup. Soto Padang uses deep fried cuts of beef. Another distinctive feature is the presence of pink cakes and crackers […]

Have you ever tried to taste the delicious taste of Aceh’s martabak?

indonesiar.com

Aceh Martabak is one of the traditional martabak foods that are typical of the Aceh region. Judging from its appearance, this martabak is different from martabak in Indonesia in general, as well as in terms of taste, this Aceh Martabak certainly has a very distinctive taste. Martabak Aceh is one of the most famous traditional […]