food
Andaliman or also known as Batak pepper is one of the must-have cooking spices for the Batak people. Not only in Indonesia, andaliman is also very commonly used as a spice in Indian, Chinese, Tibetan, Nepalese and Thai cuisine. Abroad, andaliman is more familiarly called Sichuan pepper. Well, just like other herbs, Batak pepper turned […]
When Christmas Eve arrives, Indonesian Christian communities usually provide special special dishes. Karo is a roast pork. These snacks are more delicious because the seasoning and tenderness of the meat are perfectly combined. If you don’t live in North Sumatra, it doesn’t mean you can’t taste it. With the karo roast pork recipe below, you […]
Bengkoang merupakan sayuran yang berasal dari Mexico yang dikenal sebagai lobak mexico. Bengkoang sendiri merupakan salah satu tanaman umbi-umbian yang memiliki daging berwarna putih, akar berbentuk bulat, dengan kulit tipis berwarna coklat keemasan.sangat populer digunakan sebagai bahan pembuat rujak atau campuran untuk es buah. Rasanya yang khas membuat bengkoang menjadi favorit banyak orang. Tetapi tahukah […]