Indonesia has a variety of delicious snacks. One of these delicious snacks is called Kue Lepek Biniti. This cake is a traditional snack food from the Bengkulu area. Lepek Biniti cake is made from a dough of glutinous rice flour, salt, coconut milk, bay leaves, galangal, and other ingredients then wrapped in banana leaves.
This Bengkulu traditional cake tastes very good to eat in warm conditions and is suitable as a souvenir. These foods do not last long as they will likely change their taste if stored for too long.
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