Pangrangrang is one of the typical Toraja foods that are also popular with many people. Pangrarang is a type of satay food, but what is different is the spices from the pangrarang. Pangrarang has a very simple spice and the cooking method is just burned. Pangarang is usually served at grief, thanksgiving, and others.
Pangrarang is a food that is classified as unique and also easy to make. many people love this food because it tastes delicious and a little spicy. You can also cook this food at your own home because the recipe is available on the internet. You can also eat this dish with crushed chilies and lime.
